20+ year old ultra premium Cabernet Sauvignon vineyard, certified sustainable farmed. Beautiful volcanic sandy clay loam soil with veins of gravely patches producing delicious grapes for characteristic wine. Big fruit flavors and tannins. Hot springs under vineyard (well water at ~ 70F) creates an optimal growing climate and natural frost control.
20 tons – Clone 15 (will consider split lots)
Large berries and clusters. Huge fruit forward aromatics. Moderate to light tannins. Great acidity and remarkable color.
Name:- Jeff Horn
Phone Number:- 213-448-3468
Email Address:- [email protected]
